RESTAURANT EVENING MENU
Served From 6.00 Pm Until 10:00 Pm Daily

Starters

Chefs Homemade Soup
Served Piping Hot With Crusty Baguette & Butter
(Please ask for Todays Flavour)
€ 4.95

Cocktail Angelique
Select Pink Prawns and Succulent Pineapple Napped
with a Crushed Tomato and Brandy Mayonnaise Sauce, Accompanied By Crusty
Bread & Butter
€ 6.50

Goats Cheese Bruscetta
Fresh Ciabatta Bread topped with Goats Cheese, Napped with a Garlic, Herb, Scallion
and Pepper Pesto baked through the oven served on a Crispy Salad
€ 5.00

Garlic Mushrooms `Hot From The Pan´
White Capped Mushrooms sauted together with Fresh Pressed Garlic, White Wine and Cream.
Served With a Baguette
€ 6.00

Stacked Black Pudding With Seared Macintosh Apples
Slices of Black Pudding Lightly Pan Fried Together with Seared Apple and Drizzled with a Rich Dijon Cream Sauce
€ 6.50

Pate With Cherry Tomato Chutney
A Rich Pate served upon a crisp Salad accompanied with a Cherry Tomato Chutney
and Toast
€ 5.95

Simply Smoked Salmon!
Smoked Salmon presented on a bed of Leaves dressed with Lemon
Mayonnaise and Fresh Lemon .
€ 7.00

Fresh Sweet Melon
Sweet Melon Presented with a Rich Mixed Fruit Coulis.
€ 4.95


Main Courses

Neptunes Harvest

Moules Mariniere
Steamed Green Lipped New Zealand Mussels, simmered with Lemon, White Wine,
Onions and Cream Infused with Parsley, Horseradish and a Hint Of Garlic. Served with a Crusty Baguette and Butter
€ 14.00

Scottish Salmon
A Fillet of Boneless Salmon gently poached in white wine, coated with a cream,
Smoked Salmon, Lemon and Prawn Sauce.
Presented with a Bouquetiere of Fresh Vegetables and Potatoes
€ 15.95

Nelsons Supper
The Ultimate Fish Dish Consisting Of A Fillet Of Scottish Salmon, King Prawns,
Green Lipped Mussels and Seared Tuna Presented with Salad
Topped with Roundeles of Prawn and Lobster Butter.
Keep Your Eye On This Dish as Theres No Arm In It!!
€ 22.50

Pan Fried King Prawns
Large King Prawns presented to The Pan together with White Wine, Parsley, Onions,
Garlic and Butter served on a Large Salad Topped with Wedges Of Lemon.
€ 17.50

Seared Tuna Steak
Lightly Griddled to Golden Brown, Presented on a Large salad,
Simply Dressed with Herb Butter and Lemon. Accompanied with Canarian
Potatoes and Mojo Sauce
€ 13.95

Battered Fish and Chips
An Old Favourite not to be missed, Served with
Your Choice of Mushy Peas or Salad
€ 8.95

Traditional & Tasteful

Pork Scrapple
Roundeles Of Tender Pork Lightly Toasted, Presented on a bed
of Potato, Leek and Cheddar Mash Topped with an English Mustard Cream Sauce.
€ 10.95

Fillet Steak
Pan Fried and Cooked To Your Liking, Served plain accompanied with Your Choice From:
A Boquetiere of Vegetables and Potatoes,
Or Alternativley Fries Or Jacket Potato and Side Salad,
If you would prefer you can select a sauce from below:
€ 15.95

Cracked Black Pepper €2.00
Cream Of Whole Grain Mustard €2.00
White Capped Mushroom €2.00
Rossini €2.00
Red Wine Sauce €2.00

Sirloin Steak
Pan Fried and Cooked To Your Liking, Served plain accompanied with Your Choice From:
A Boquetiere of Vegetables and Potatoes,
Or Alternativley Fries Or Jacket Potato and Side Salad,
If you would prefer you can select a sauce from above:
€ 13.95

Beef Wellington
`Our Signature Dish´
A Fillet Steak Cooked To Medium, topped with a Rich Pate, Onion and Mushroom Farcé enfolded by Rashers of Back Bacon wrapped in a purse of Puff Pastry
Baked Through the Oven until Golden Brown, Served with Vegetables and Potatoes.
If you would prefer you could also choose a steak sauce.
€ 18.95

Lamb Kavan
Roasted Lamb coated with a Sauce Infused with Red Wine, Rosemary,
Crushed Garlic, Onions and Balsamic Vinegar.
Served with a Boquetiere of Vegetables and Potatoes.
€ 12.95


Lamb Shank On The Bone
Oven Braised in a Rich Mint,Rosemary and Redcurrant Sauce,
Presented with a Bouquetiere of Vegetables and Potatoes
€ 14.95

Chicken and Chips
A Tender Griddled Chicken Breast, accompanied with a Fresh market Salad and Chips
(or if you prefer with a Garlic or Cracked Black Pepper Sauce)
€ 8.95

Mixed Grill
A Combination of Fillet Steak, Gammon, Cumberland Sausage, Griddled Pork loin and Chicken, Topped with A Fried Egg, Pineapple and Grilled Tomato
Served with Fries or Jacket Potato
€ 17.95

Sausage, Mash and Onion Gravy
Cumberland Sausage presented on Creamed Mash Potatoes and a Rich Onion Gravy
€ 8.50

Baked DCUK
Half a Duck Baked Through The Oven until Crisp and Golden, Served
with a Rich Plum Sauce, Presented with a Boquetiere
of Vegetables and Potatoes
€ 15.50

Sunset Salads

A Large Array of Fresh Salad from the Fridge, Served on Mixed Tossed Leaves,
Drizzled with Ceasar Dressing Presented to You with One Choice From Below:

Greek Feta Cheese and Olives €10.50

Seared Fillet Of Beef and Roasted Pepper €9.50

Cured Smoked Salmon and Lemon €10.50

Hot Chicken and Bacon €9.00

Hot and Spicy

Spicy Sizzling Beef
Fillet Steak Sauted in The Pan together with Onions, Peppers,
Mushrooms and Tomatoes bound in a Spicy Sauce accompanied by a
Timble of Saffron Rice.
€ 12.95

Fusion Chicken
Strips Of Tender Chicken Breast Pan Fried with Onions and Peppers, Simmered in an Infusion of
Ginger and Black Bean sauce. Served with a Crisp Salad and Saffron Rice
€11.95

Chilli Butt Hot!!!!!
If You Like It Hot This Will Hit The Spot……Not For The Faint HeartedPrime Minced Beef Simmered in a Rich Fresh Chilli, Tomato and Onion Sauce, Served with Rice and Nacho´s.
€ 8.95

Chicken Curry
Tender Pieces Of Chicken Breast Simmered in a Rich Mild Curry Sauce,
presented with a large Timble of Saffron Rice, Nan Bread,
Onion Bhaji and Mango Chutney.
€ 9.50

Pasta

Chicken, Bacon and Mushroom Carbonara
Succulent Strips Of chicken and Bacon Sauted in The Pan together
with Onions, Mushrooms and a Hint Of Garlic Turned with Tagliatelle Pasta,
Finished with a Rich Cream Sauce. Served with Crusty Baguette and Butter.
€ 9.50

Oven Baked Lasagne
Prime Minced Beef Simmered in a Rich Pepper, Garlic, Onion, Mushroom and Fresh
Tomato Sauce. Layered with Lasagne Pasta Topped with a Cheese, Cream and Mixed Herbs Sauce
Then Gently Baked Through The Oven and Presented with Garlic Bread.
€ 8.95

Prawn, Tuna and Blue Cheese Pasta Bake
Select Pink Prawns, Tuna, Onions, Mushrooms and Fusilli Pasta enfolded in a Cream Sauce topped with Blue Cheese and Baked in the Oven. Served with Crusty Baguette and Butter.
€ 8.95

Spaghetti Bolognese
A Combination Of Beef, Garlic, Onions, Peppers and Herbs, Bound in a Rich Tomato Sauce presented on a Bed Of Buttered Spaghetti Pasta, Topped with Cheese.
€ 7.95

Vegetarian Choice

Potato and Vegetable Pasty
A Selection of Sweet/Normal Potatoes and Vegetables crimped in Puff Pastry,
Lightly Baked Through the Oven
Presented with a Rich Cheese Sauce, Spicy Wedges and a side Salad.
€ 9.50

Greek Feta, Asparagus and Tomato Tarté
Rich Puff Pastry Layered with Fresh Sliced Tomato, Asparagus,
Topped with Crushed Feta Cheese
Finished with Garlic Pesto, Baked in The Oven Presented on a Fresh Market Salad
€ 11.95

2 Nut Country Baker
An Array of Fresh Vegetables Sauted in the Pan Together with Broken Hazelnuts
and Peanut, Simply Topped with a Cream Sauce. Served with Crusty Baguette and Butter
€ 9.00

Spicy Vegetable Stir Fry
Fresh Market Vegetables simply stir fried in a spicy sauce accompanied by
A Timble of Saffron rice
€ 10.95



Side Orders

Fries €2.00
Spicy Wedges €2.00
Salad €3.00
Garlic Bread €3.00
Garlic Bread with Cheese €3.50
Apple Coleslaw €2.50
Onion Rings €3.00

Desserts
Dessert Boards will be brought to your table displaying our current selection


Short Stuff Selection

For children 12 and Under

We Offer Our Younger Diners Healthier Options Including Their Choice of Main Meal,
Dessert and Drink,
Please Choose One Item from each of the following sections:

Main Meal

Chicken Dinner
Chicken Breast Served With Vegetables Of The Day, Mash, Yorkshire Pudding and Gravy

Spaghetti Bolognese
The Classic Pasta Dish That Kids Love.

Chicken Nuggets
Chicken Nuggets Made With Chicken Breast Served with Chips and Baked Beans

Fish Fingers
Breaded Fish Fingers Served With Chips and Baked Beans

Hot Dog
Served With Chips and Salad Garnish

Sausage and Mash
Two Pork Sausages Served With Vegetables Of The Day, Mash and Gravy

Cheese Or Ham Salad
Selection Of Fresh Market Salad Topped with Either Cheese or Ham

Macaroni Cheese
Macaroni in a Simple Cheese Sauce

Jacket Potato
Bursting With Their Favourite Filling of Cheese and Beans

We are Happy To Swap Your Chips For Mash Or A Salad Garnish

Desserts

Ice Cream Sundae
Choice Of Strawberry, Vanilla Or Chocolate Served With a Wafer and Sauce
Fresh Fruit Of The Day
Yoghurt

Drinks

Natural Mineral Water Glass Of Milk
Fanta Orange Or Lemon Coke, Diet Coke Or Sprite
Selection Of Fruit Juices Fruit Explosion

€ 7.00

After Dinner Beverages

Cup Of Filter Coffee With Milk Or Cream € 1.50
Cup Of Tea € 1.50
Liquer Coffee € 5.00

Please Refer to our extensive list of Brand Name Beers, Lagers, Spirits and Wines To Compliment Your Evening With Us


44 Regent Street | Torviscas Tenerife | Café Restaurant Show Bar